References
Campos A.R.F., da Silva A.J.P., van Lier Q.D.J., do Nascimento F.A.L., Fernandes R.D.M, de Almeida J.N. & da Silva Paz V.P. (2021). Yield & morphology of forage cactus cultivars under drip irrigation management based on soil water matric potential thresholds.
Journal of Arid Environment, 193, 104564.
https://doi.org/10.1016/j.jaridenv.2021.104564
Estrada-Luna, A.A., & Davies Jr, F.T. (2001). Mycorrhizal fungi enhance growth and nutrient uptake of prickly-pear cactus (Opuntia albicarpa Scheinvar ‘Reyna’) plantlets after ex vitro transplantation. The Journal of Horticultural Science and Biotechnology, 76(6), 739–745.
Etemadian, M., Hassani, A., Nourzadeh Haddad, M., & Hanifeie, M. (2017). Effect of organic and inorganic acids on the release of nutrients in calcareous soils.
Journal of Water and Soil Conservation, 24(5), 73–91. (In Persian with English abstract). https://doi.org/
10.22069/jwsc.2017.12528.2723
Faried, S. & Fahmy, F.I. (2023). Effect of Different Concentrations of Irrigation Water Salinity and Potassium Humate on Productivity and Fruit Quality of the Prickly Pears Plants (Opuntia ficus-indica L.)(2). Egyptian Journal of Horticulture. 50(2), 167–179.
Hussain, H.I., Kasinadhuni, N. & Arioli, T. (2021). The effect of seaweed extract on tomato plant growth, productivity and soil. Journal of Applied Phycology, 33(2), 1305–1314.
Jindo, K., Martim, S.A., Navarro, E.C., Pérez-Alfocea, F., Hernandez, T., Garcia, C., & Canellas, L.P. (2012). Root growth promotion by humic acids from composted and non-composted urban organic wastes.
Plant and Soil, 353, 209–220.
https://doi.org/10.1007/s11104-011-1024-3
Kalra, Y. (Ed.). (1997). Handbook of reference methods for plant analysis. CRC press.
Lahbouki, S., Fernando, A.L., Rodrigues, C., Ben-Laouane, R., Ait-El-Mokhtar, M., Outzourhit, A., & Meddich, A. (2023). Effects of Humic Substances and Mycorrhizal Fungi on Drought-Stressed Cactus: Focus on Growth, Physiology, and Biochemistry. Plants, 12(24), 4156.
Mohamed, M. & Hassan, A.A.S.A. (2025). Influence of seaweed extract, fulvic acid and poly amino acid on the growth and productivity of Capsicum annuum l.super nar cultivar. Journal of Plant Production, 7–11. https://doi.org/10.21608/jpp.2025.349578.1426
Neto, A.C., Dobbss, L.B., de Araújo, K.V., Vieira, G.H.S., Monaco, P.A.V.L., Haddade, I.R. & Lopes, L.V. (2024). Productivity, morphology and mineral composition of forage palm clones biostimulated with humic substances. DELOS: Desarrollo Local Sostenible, 17(55), e1455–e1455.
Nourzadeh Hadad, M., Hasani, A, & Karami Moghadam, M. (2017). Comparison the efficiency of aquasorb and accepta superabsorbent polymers in improving physical, chemical, and biological properties of soil and tomato turnover under greenhouse condition.
Water and Soil, 31(1), 156–167. (In Persian with English abstract)
https://doi.org/10.22067/jsw.v31i1.53226
Prisa, D. & Gobbino, M. (2021). Biological treatments for quality improvement and production of Aloevera gel. GSC Advanced Research and Reviews, 9(1), 54–63.
Prisa, D. & Spagnuolo, D. (2022). Evaluation of the bio-stimulating activity of lake algae extracts on edible cacti mammillaria prolifera and mammillaria glassii. Plants, 11(24), 3586.
Prisa, D. (2020). Gigaspora Margarita use to improve flower life in Notocactus and Gymnocalycium plants and roots protection against
Fusarium sp.
World Journal of Biology Pharmacy and Health Sciences, 4(1), 51–58.
https://doi.org/10.30574/wjbphs.2020.4.1.0085
Prisa, D. (2021). Biological mixture of brown algae extracts influences the microbial community of
Lobivia arachnacantha,
Lobivia aurea,
Lobivia jojoiana and
Lobivia grandiflora in pot cultivation. GSC
Advanced Research and Reviews, 8(3), 43–53.
https://doi.org/10.30574/gscarr.2021.8.3.0190
Rose, M.T., Patti, A.F., Little, K.R., Brown, A.L., Jackson, W.R., Cavagnaro, T.R., Schiavon, M., Pizzeghello, D., Muscolo, A., Vaccaro, S., Francioso, O., & Nardi, S. (2010). High molecular size humic substances enhance phenylpropanoid metabolism in maize (
Zea mays L.).
Journal of Chemical Ecology, 36, 662–669.
https://doi.org/10.1007/s10886-010-9790-6
Shayanmehr, S., Henneberry, S.R., Ali, E.B., Sabouhi Sabouni, M., & Shahnoushi Foroushani, N. (2024). Climate change, food security, and sustainable production: a comparison between arid and semi-arid environments of Iran.
Environment, Development and Sustainability, 26(1), 359–391.
https://doi.org/10.1007/s10668-022-02712-w
Tomehzadeh, J., Gholami, A., Nourzadeh Hadad, M., Hasani, A., & Mohsenifar, K. (2021). The effect of humic acid concentration on alkalinity and soil elements release, germination and growth index in lawn. Journal of Environmental Science and Technology, 22(9), 87–99.
Vafa, Z.N., Sohrabi, Y., Mirzaghaderi, G., Heidari, G., Rizwan, M., & Sayyed, R.Z. (2024). Effect of bio-fertilizers and seaweed extract on growth and yield of wheat (
Triticum aestivum L.) under different irrigation regimes: Two-year field study.
Chemosphere. 364, 143068
https://doi.org/10.1016/j.chemosphere.2024.143068
Zhang, X., Ervin, E.H., & Schmidt, R.E. (2003). Seaweed extract humic acid, and propiconazole improve tall fescue sod heat tolerance and posttransplant quality.
Horticulture Science, 38, 440–443.
https://doi.org/10.21273/HORTSCI.38.3.440